April 14, 2024

Kona Coffee Beans Cookies Made With Mulvadi Kona

4 min read
Kona Coffee Beans Cookies Made With Mulvadi Kona

Kona Coffee Beans Cookies Made with Mulvadi Kona: A Delicious and Unique Treat

When it comes to coffee, Kona coffee beans are considered some of the best in the world. Grown on the slopes of the Mauna Loa volcano in Hawaii, Kona coffee beans are known for their rich, smooth flavor and low acidity. But did you know that Kona coffee beans can also be used to make delicious cookies? And when you use Mulvadi Kona coffee beans, you get a unique and flavorful twist on a classic treat.

What is Mulvadi Kona Coffee?

Mulvadi Kona coffee is a type of Kona coffee that is grown and processed by the Mulvadi Corporation. The company was founded in 1984 by Dr. John Mulvadi, a retired dentist who had a passion for coffee. Dr. Mulvadi purchased a 10-acre coffee farm in Kona and began experimenting with different growing and processing techniques to create a unique and flavorful coffee.

Today, Mulvadi Kona coffee is known for its exceptional quality and flavor. The coffee is grown using sustainable farming practices and is hand-picked and sun-dried to ensure the best possible taste. The beans are then roasted in small batches to bring out their full flavor and aroma.

Why Use Mulvadi Kona Coffee Beans in Cookies?

Using Mulvadi Kona coffee beans in cookies adds a unique and delicious flavor to the classic treat. The coffee beans have a rich, smooth flavor with notes of chocolate and caramel, which pairs perfectly with the sweetness of the cookie dough.

In addition to their delicious flavor, Mulvadi Kona coffee beans are also high in antioxidants and other beneficial compounds. Studies have shown that coffee consumption may have a number of health benefits, including reducing the risk of type 2 diabetes, liver disease, and certain types of cancer.

How to Make Kona Coffee Beans Cookies with Mulvadi Kona

Making Kona coffee beans cookies with Mulvadi Kona is easy and fun. Here’s a simple recipe to get you started:


  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup Mulvadi Kona coffee beans, ground
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt


  1. Preheat your oven to 350°F.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs and vanilla extract and beat until well combined.
  4. In a separate bowl, whisk together the flour, ground coffee beans, baking powder, and salt.
  5. Add the dry ingredients to the wet ingredients and mix until just combined.
  6. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes, or until the edges are lightly golden.
  8. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.


Kona coffee beans cookies made with Mulvadi Kona are a delicious and unique treat that is sure to impress. The rich, smooth flavor of the coffee beans pairs perfectly with the sweetness of the cookie dough, creating a flavor that is both complex and satisfying. And with the added health benefits of coffee consumption, these cookies are a guilt-free indulgence that you can enjoy any time of day.

So why not give this recipe a try and see for yourself how delicious Kona coffee beans cookies made with Mulvadi Kona can be?

Try our delicious Kona coffee beans cookies made with Mulvadi Kona! Order now at https://shop.wanderlustbeans.com.

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